1: "Preheat oven to 350°F for perfect blueberry bread. Use fresh blueberries for best results."

2: "Combine dry ingredients in a bowl. Don't overmix to keep bread fluffy and moist."

3: "Mix wet ingredients separately. Fold in blueberries gently to prevent smashing."

4: "Pour batter into greased pan. Bake for 50-60 minutes or until golden brown."

5: "Check doneness with a toothpick. Let cool before slicing for clean cuts."

6: "Store leftovers at room temperature or freeze for later enjoyment."

7: "Experiment with spices like cinnamon or nutmeg for a unique twist."

8: "Serve with melted butter or a dollop of whipped cream for added indulgence."

9: "Enjoy this delicious treat with a cup of tea or coffee for the perfect snack."

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